An easy and quick way to get started making pastry dough is to follow these simple steps:Preheat the oven to 180°C.In a bowl, whisk together the flour, sugar, yeast and salt.Mix in the oil, egg and butter and stir well.Add the egg mixture and mix well.Fill the dough into the lined baking pan with water.Pour […]
There’s no doubt that, in France, pastry chefs are the backbone of the restaurant industry, with an annual turnover of over £2.5 billion, according to a new survey.In fact, there are over 100 different types of pastry, from traditional to artisanal, and a whole range of pastry chefs work in restaurants.But it’s not just pastry […]
In a world of automated food ordering, it’s easy to forget that cooking apple pies is actually quite a complex art form.To get the best results, you’ll need to master the art of pie crust-making, a craft that involves painstakingly shaping and shaping apples in a mold, making them crisp, and then adding a layer […]